The Stone Crab Restaurant

Discover our story

Welcome to The Stone Crab Restaurant

History of the Restaurant

The Stone Crab restaurant is located in a unique spot in the picturesque fishing village of Xlendi Bay, Gozo. It is situated at the water`s edge and sheltered by high rising adjacent cliffs. The restaurant opened its doors for business in the June of 1990. The premises date back to the late 90`s, as a garage where the boats of the family of Mr Bernard Cutajar were kept. The premises eventually were bought by one of Mr Cutajar`s grand daughter, who now manages and runs the restaurant. Over these two decades, the restaurant has gained popularity and has become a favourite among locals and regular visitors to Gozo.

About our Cuisine

The Stone Crab specializes in local and Mediterranean cuisine. It also serves a variety of delicious fresh fish dishes, including the crab as one of its main popular and recommanded dish. Besides of fish dishes, the restaurant serves also fta, meat and pizzas.

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Information and Services

Information and Services offered at our premises.

Opening Hours

Winter Season Lunch
(October till May)
10.30am - 16.30pm
Summer Season Lunch - Dinner
(May till October)
10.30am - 23.00pm

Free Wifi

We offer quality wifi accessibility which is free of charge for all our clients dinning at our premises.

Functions

Our restaurant is capable to cater for all types of functions, including birthday parties, small weddings, staff parties and much more. The restaurant can hold up to 85 seating inside and approximately 80 seating outside. The restaurant is fully air conditioned and has facilities for people with special needs.

Awards

Our restaurant managed to place amongst the elite quality assured restaurants on the islands. This award is given to those restaurants which distinguished themselves by offering high standards in food quality and service provided. We have also won the best service and hospitabiltiy award in the Maltese islands. Among verious other awards as the Guru Award.